Skip to Main Content
Jay's on 3rd logo topJay's on 3rd logo scroll
  • (609)-368-1000
  • jay@jaysonthird.com
  • 9836 3rd Ave , Stone Harbor
  • Menu
  • Reserve
  • Special Events
  • Gift Cards
  • Employment
  • Facebook pageInstagram pageYelp page
Jay's on 3rd logo topJay's on 3rd logo scroll
  • Facebook pageInstagram pageYelp page
  • Menu
  • Reserve
  • Special Events
  • Gift Cards
  • Employment

Our Menu

To place a curbside pick-up order, please call: 609-368-1000

Call for pick up
Dine-In MenuTakeout Menu

First Course

Shrimp Tempura photo

Shrimp Tempura

$22.00/+
App - $22.00 | MC - $38.00 | sunomono vegetable, sweet and spicy sauce
Sashimi photo

Sashimi

Tomato-wakame relish, crispy shallots, spicy mango vinaigrette (dried mango)
Sticky Spare Ribs photo

Sticky Spare Ribs

$21.00/+
App - $21.00 | MC - $44.00 | chili BBQ, jasmine rice, white sesame, scallion, cucumber
Brusselini photo

Brusselini

$18.00
Brussels sprouts, broccolini, sun dried cherries, toasted sunflower seed, blue cheese vinaigrette

Burrata and Pears

Frisee, jamon iberico , pickled fennel, sunflower seeds, aged balsamic, organic olive oil, pomegranate honey

Autumn Salad

Butternut squash, market beets, arugula, Bulgarian feta, toasted pistachio, green apple vinaigrette

Seasonal Soup

MP
market garnishes

Second Course

Local Scallops photo

Local Scallops

Wild mushroom risotto, caramelized apples, shaved fennel, edamame, ginger-miso butter, pea tendrils
Hibachi Grilled Salmon photo

Hibachi Grilled Salmon

$39.00
Pickled ginger, cucumber-seaweed salad, jasmine rice, baby bok choy, house teriyaki, furikake

Steamed Catch (GF)

$43.00
lomi lomi tomato, early fall corn, sugar snap peas, jade pesto, vadouvan spiced coconut broth, jasmine rice, cashews
Shrimp Pad Thai photo

Shrimp Pad Thai

$33.00
Sweet shrimp, rice noodle, cilantro, peanut & egg, bean sprouts, green onion, lime

Pork Chop

Baby bok choy, roasted pineapple, Okinawa yam, vanilla spiced pork jus

Glazed Prime Short Rib

Parmesan grits, pickled pear, garden vegetable, honey mustard glaze, natural jus

Filet Mignon (GF)

$52.00
Fingerling potatoes, mushrooms, roasted caulilini, black garlic, chimichuri

L.I. Duck Duck

$40.00
Duck breast, confit leg, sugar snap peas, eggplant, freekah grains, pumpkin seed verde, umami cherry jus

Menu

Chicken Tenders

$14.00
French fries

Brusselini

$17.00
broccolini, brussels sprouts, sun-dried mangos, sunflower seeds, blue cheese vinaigrette

Shrimp Tempura

$20.00
Five shrimp, seaweed salad, sweet and spicy sauce

Fried Rice

$17.00/+
Green onion, tomato, cucumber, bean sprouts, cilantro, chili, lemongrass soy, scrambled egg | Chicken | Market Vegetables | add shrimp $$

Sticky Hoisin Spare Ribs

$21.00
Pork rib, sesame, scallion, jasmine rice

Pad Thai

$25.00/+
Rice noodles, bean sprouts, green onion,scrambled egg, peanuts, cilantro, lime, chili | Tofu or Chicken or Market Vegetables add shrimp 5$

Hibachi King Salmon

$29.00
Baby bok choy, pickled ginger, cucumber-wakame salad, house teriyaki Served with steamed rice
  • Reserve
  • Parties
  • Jobs