Our Menu
To place a curbside pick-up order, please call: 609-368-1000
Call for pick upFirst Course

Sticky Spare Ribs
$22.00
Chili BBQ Glaze, Sticky Rice, White Sesame, Persian Cucumber
Soft and Crispy Lettuce Salad
$16.00
Baby spinach, petite oak, tango, petite gem, pomegranate, market pears, ever-changing cheese, pumpkin seeds, champagne vinaigrette

Shrimp Tempura
$22.00
Sweet Shrimp, Sunomono Vegetables, Chili Nectar Sauce
Grilled Caesar
$16.00
Baby hearts of romaine, flake parmesan, Sicilian anchovy, garlic buttered croutons, grape tomatoes
Market Soup
MP
Chef's Market Garnishes
Crab Fritters
$23.00
Schichmi togarashi, sesame aioli, edamame

Brusselini
$17.00
Brussels Sprouts, Broccolini, Sun Dried Cherries, Sunflower Seeds, Blue Cheese Vinaigrette
Market Bread
$7.00
Served warm with ever-changing compound butter, pink salt, organic olive oil
Second Course
Local Scallops
Parmesan risotto, golden raisans, pomegranate, baby spinach, shaved fennel, almonds, meyer lemon butter

Best Pad Thai
$34.00
Sweet Shrimp, Peanut, Bean Sprout, Cilantro, Scallion, Scrambled Egg, Chili, Lime
Jade Steamed Halibut
$49.00
Jade herbs, Baby Bok Choy, Lomi Lomi Tomato, shimeji mushroom, Cashew Nuts, Voudovan Spiced Coconut Broth
Hibachi Salmon
$44.00
Steamed Rice, Baby Bok Choy, Pickled Ginger, Cucumber Namasu, Goma Wakame Salad, Pineapple Teriyaki
Duck, Duck
$48.00
Long Island duck breast, confit leg, brown butter polenta, braised collard greens, smoked cherry, apricot jus
Angus Filet Au Poivre
$57.00
Okinawa sweet potato, garden vegetables, bacon marmalade, green pappercorn Armagnac reduction
Creek Stone Braised Short Rib
$44.00
Butternut squash mash, garden vegetables, market pears, pomegranate, natural short rib reduction